Trina’s crockpot spaghetti sauce

I love spaghetti sauce and I created this recipe based upon the recipe that my mom made while growing up. Mix this with noodles and french bread you got yourself a great meal. This also can be frozen for quick meals during the week.

THINGS YOU WILL NEED

  • crock pot
  • frying pan
  • 1lb ground beef or ground turkey
  • 1 can tomato sauce
  • 1 can tomato paste
  • 1 can mushrooms
  • Italian seasoning
  • Garlic either minced or powered
  • 1 can stewed tomatoes
  • water

INSTRUCTIONS


  1. Prepare crock-pot by washing and plugging in.
  2. Brown 1lb beef or turkey in fry pan, drain fat
  3. Place in crock-pot
  4. Add the following ingredients 1 can tomato sauce, 1 can tomato paste, 1 can mushrooms, 1 can stewed tomato, and 1 cup water.
  5. Mix ingredients together
  6. season with Italian seasoning and garlic to taste
  7. cook on low until sauce is cooked  (6-8) hrs
  8. Pour on cooked noodles and add french bread

TIPS

Freeze leftover in small containers for quick and easy lunches.

One Response

  1. by Joanne Parlow On March 10, 2010 at 7:56 am

    Sounds good! I will have to give it a try.